Long ago, back in college, I was out with friends on my birthday. We happened to come across a cae festival going on in one of the hotels. We all walked in and had a fun time feasting on all varieties of cakes. Maybe the cakes were not very tasty - not as tasty as the truffles or black forest you get in hot breads or coffee day etc. But the experience was such fun that I always wanted to do it again.
That day since the hubby and I had decided we are not meeting on my birthday, and a group of us had the opportunity and the idea, so we went on a chocolate trek. Knowing fully well that I am not going to be getting any cake that night.
We went on a dessert parlour walk- just like in US one does a pub walk- moving from one pub to another as per the trail.
We did La Boulangerie in Harrisons, Maple Leaf & French Loaf and Ecstacy and ended with Mocha Mojo.
Dark chocolate is the one that's most happening now and so are concept chocolates like black forest.
Another very inetresting trend I noticed was deconstruction.
So a black forest deconstruction was a cup of chocolate, with chocolate paste, cherry paste and vanilla cream topping. And interesting thing is that they are most delicious when eaten in combination.
So a black forest deconstruction was a cup of chocolate, with chocolate paste, cherry paste and vanilla cream topping. And interesting thing is that they are most delicious when eaten in combination.
(Ok so I am going to make rice daal and call it khichri deconstruction or daal, veggies & gunpowder and call it sambhar deconstruction)
Another interesting observation was the presentation- especially in Ecstacy and Mocha Mojo, the cutlery is a wow...the kinds that you want to slip in your bag when no body is noticing!
This is the Flake cake in Ecstacy (Sathyam)- a choco mousse with caramel icecream. The line of chocolate is part of the presentation. Not a smudge as one may tend to think.
What I have not yet confessed is that once we reached Mocha Mojo, the retro coffee place, I took one look at the menu that included chocolate based shakes like Ferrero rocher shake, Mars shake etc and ordered a pepper chicken plate while a friend ordered a Thai red curry Maggi.. (Yes Maggi..and I swear it was the most delicious one even for a non-Maggi-eater-as-a-rule - better made than the chicken
Ok and offcourse seeing the crowd in such places, I felt positively ancient.
9 comments:
hey ! Mocha Mojo?? which one Nungambakam or Indira nagar... i leave very near to Indira nagar one...
they have the bestesht desserts...
ecstasy is my next stop... try Tiramisu at Cake walk, next time... they are yummmmm
I live* oops for the spello
Now u had me longing for chocolaty coffee
rat- indira nagar one!
mA- go on have it
OMG!! What an absolutely drool-worthy post! And what a great idea! Am tempted to do it tonight :)
you made me crave for a chocolate walnut brownie, with chocolate sauce just out of the microwave, all soft and syrupy! slurp....
And whr was I????
go on M4 .. go go
Pins- drool drol
Andy- today today
me tempted.. will indulge this weekend even if i don't hop as much as you did...
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