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Sunday, July 28, 2013

Basic Waffle Recipe

2 eggs, 250g flour and milk, 4tbsp sugar, 1/4 tsp salt, 1tsp baking powder, 4 tbsp unsalted butter, vanilla essence.

Makes 10 squares.

Combine all.













Preheat a waffle iron.















Grease with butter.

Fill the batter. Fully, leave no gaps.














Bake till they fluff up and become brown and crisp.



Serve upside down

drizzled with maple syrup.



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3 comments:

Andy said...

Now we don't have to order it anymore :-)

Anonymous said...

Looks wonderful!
Do the waffles stick to the grill? Would you recommend the product?
Thanks

Anonymous said...

Oh do you get maple syrup in India? try out this: have a spread of ricotta cheese on bread and put maple syrup..it tastes amazing